Pumpkin Cake

4 eggs
1 Coil
2 tsp baking soda
1/2 tsp salt
1C chopped walnuts
2 C sugar
2 C All purpose flour
2 tsp cinnamon
2 C canned pumpkin

Beat eggs & sugar together. Add oil. Sift dry ingredients together & add, mix well Add pumpkin, mix well then add nuts. Pour into a well greased tube (angel food) cake pan. Bake at 350 degrees for 55 minutes. Let stand 10 minutes & turn out onto a plate.

Frost with cream cheese frosting