From my Grandpa Trombley
Boneless chicken breast cut into strips. Fry in a little margarine. When done cut into
cubes & set aside. Save the chicken juices from preparing the chicken.
1/2 Tbsp olive oil in skillet
1/2 onion chopped, 1/2 red or green pepper chopped.
Cook,set aside.
1 1/2 C Basmati rice Cook according to bag directions
Put everything back in large skillet & add soy sauce and chicken juices to taste. Toss & heat through.
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