Sunday, November 7, 2010

Peanut Coleslaw



You will need:

A very large bowl
1 head red cabbage
1 head wight cabbage
1 jar (16oz) honey roasted peanuts
Your favorite creamy coleslaw dressing to taste (~1 small jar) or you can use the dressing from the Broccoli Salad.

Chop or grate the cabbages.
Add the cabbage, peanuts, and dressing to the bowl and mix. Allow to site in the refrigerator for at least 4 hours. Re mix before serving.

You will not need as much dressing as it first appears since the dressing will pull some of the water from the cabbage as it sites.

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