Tataki Tilapia

1-2 frozen tilapia fillet
Tataki sauce
black pepper to taste
cayenne pepper to taste

Thaw the tilapia fillet (if it individually raped fill the bag with hot water).  In a microwave safe bowl add the tilapia, tataki sauce to half cover, black and cayenne pepper to taste.  Cover the bowl with a plate and microwave 2.5 to 4 minutes depending on size of the fillet and microwave (the fish should flak with a fork when cooked). Serve on a bed of rice rooster rice.

Rooster Rice

From my good friend Tom Loegel

3/4 Cup rice
3/4-1.25 Cup water
1 - 2 modest squats Huy Fong Sriracha (aka rooster sauce).
1 egg (optional)

Combine rice, water and rooster sauce in pot or rice cooker, give a quick mix.  Add egg, don't mix!  Cook rice as usual.